Biotoxin status of commercial crab harvest zones, Jan. 20

CLOSED and EVISCERATION harvest zones – ODA report – CLOSED harvest zones – Zones 50 – J, K AND L (BANDON TO THE CALIFORNIA BORDER). EVISCERATE harvest zones – Zone 50 – I (latitude 43° 25′ south to Bandon) IS UNDER AN EVISCERATION ORDER EFFECTIVE BEGINNING 12:01 AM JANUARY 19, 2023. ALL CRAB HARVESTED FROM ZONE I MUST BE EVISCERATED BY A LICENSED SEAFOOD PROCESSOR. For previous evisceration order information, dates and instructions, see the ODA commercial crab webpage.